Pozole which means "hominy", is a traditional soup or stew from Mexico, which once
had ritual significance. It is made from hominy, with meat (typically pork), and
can be seasoned and garnished with shredded cabbage, chile peppers, onion, garlic,
radishes, avocado, salsa and/or limes.
Pozole which means "hominy", is a traditional soup or stew from Mexico, which once
had ritual significance. It is made from hominy, with meat (typically pork), and
can be seasoned and garnished with shredded cabbage, chile peppers, onion, garlic,
radishes, avocado, salsa and/or limes.
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